from Tracey Stack, Helix Lounge
1 oz Bacardi Vaníla
1/2 oz Bacardi Cóco
1/2 oz Frangelico
1 oz Cream
Chocolate Shavings
Hershey Chocolate Syrup
Version # 1
Combine all ingredients in cocktail shaker. Add ice and shake well. Strain into chilled cocktail glass. Garnish with shaved chocolate.
Version #2
Blend ingredients with ice in blender until smooth. Garnish with Hershey chocolate syrup swirl (Place squirt bottle filled with chocolate syrup over cocktail. In a circular motion starting at the center, carefully swirl outward).
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